- These items are also available for Take Out -

 - 973 970-9191 -    


Cold Antipasto: Italian meats, Cheeses, Roasted Peppers & Olives   $14
Hot Antipasto: Artichokes Milanese, Shrimp, Stuffed Mushrooms, Eggplant Rollantini   $14
Calamari Fritti: Crispy Calamari lightly coated in flour, deep fried and served with Marinara Sauce   $13
Ravioli Fritti : Breaded Cheese filled Raviolis with Marinara on the side


Pasta e Fagioli, Minestrone, Tortellini in Brodo   $6


Caesar Salad: Hearts of Romaine Lettuce, Homemade Croutons, Shaved Parmesan Cheese & Caesar dressing   $10
Insalata Caprese: Fresh Mozzarella with Red & Yellow Tomatoes, Roasted Peppers & Fresh Basil   $11
Insalata Mista: Mixed greens with craisins, candied walnuts, cucumbers, almond slivers and red onions tossed with lemon basil dressing & topped with grilled shrimp   $15


Margherita: Tomato sauce, fresh Mozzarella, Basil & Extra Virgin Olive Oil  


Prosciutto & Arugula: Mozzarella, Arugula & Prosciutto Di Parma    $15
Funghi & Carciofini: Tomato, Provolone, Shitake Mushroom & Artichoke   $14
Bianci Con Ricotta: Sliced Tomato, Mozzarella, Ricotta & Basil Pesto   $14
Con Salsicce &Cipolla: Caramelized Onions, Mozzarella & Sausage   $13
Pizza Classica: Tomato Sauce & Mozzarella   $10
Pollo & Bruschetta: Margherita Pie topped with chicken and Bruschetta   $15


Shrimp Scampi: Homemade Linguini Pasta in Lemon Garlic Sauce & sautéed Shrimp 
Lasagna Classica: Layers of Pasta, Ricotta, Bolognese, Mozzarella & Parmesan cheeses. Oven baked   $16
Ravioli Pomodoro: Homemade Cheese Ravioli topped with fresh Tomato sauce, Basil & Ricotta Salata   $15
Penne Vodka: Our homemade Penne Pasta in creamy Tomato Sauce with Shallots and Pancetta   $15
Gnocchi Bolognese: Our homemade Potato Dumplings tossed in Meat sauce with Reggiano cheese   $15
Orecchiette Con Salsicce E Pomodoro: Our homemade Orecchiette Pasta with Sausage, Cherry Tomatoes in light broth with garlic oil   $17
Frutti di Mare: Our homemade Linguine Pasta topped with Shrimp, Clams, Mussels & Calamari in light Tomato sauce   $22
Manicotti: Our homemade crepe pasta rolled with a three cheese blend seasoned with sauteed garlic and fresh basil. Served with marinara   $17


Chicken al Limone:  Traditional Picatta style Chicken with White Wine, Lemon & Capers.  Served with Roasted Veggies & Potatoes   $17
Pork Cutlet Parmesan: Breaded Pork Cutlet topped w/ Marinara & Mozzarella & homemade pasta   $17
Veal Milanese: Breaded Veal Cutlet over baby Arugula, Mozzarella, Bruschetta & Balsamic glaze   $21
Red Snapper Francese: Egg battered dipped red snapper in a lemon wine sauce, with broccoli rabe   $20
Flat Iron Giambotta: Grilled flat iron steak with sausage, potatoes, peppers, cherry peppers, garlic and onion, in a white wine and vinegar sauce. Finished with a touch of demi glaze   $20