Anthony and Sons Bakery ‘Exclusive Feature’ in BOSS Magazine
Anthony & Sons Bakery blends authenticity with state of the art freezer-to-oven technology, delivering crave-worthy loaves on demand Originally Posted [...]
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After 24 years as a successful wholesale bakery and distribution company, Anthony & Sons Bakery is now offering retail customers something to get excited about.
Anthony & Sons mentioned in Italian Tribune, featuring the BALDO DATTOLA, owner of Anthony & Sons Baker Store, a 25-year-old successful family business.
An Anthony & Sons bun graced the cover of New Jersey Monthly as they featured their winning New Jersey burger.